Labor protection regulations for the production of certain types of food products (Order No 866n of the Ministry of Labor of the Russian Federation dated December 7, 2020)

Labor protection regulations in the production of certain types of food products establish state regulatory requirements for labor protection in the organization and conduct of basic processes and work related to the production of bakery and pasta products, baking yeast, sugar, molasses, confectionery, food concentrates, starch, fruit and vegetable products, juices, alcoholic and non-alcoholic, dairy, meat and fat and oil products.